{"version":"1.0","provider_name":"decorfood Italy","provider_url":"https:\/\/decorfooditaly.it\/en\/","author_name":"Luca","author_url":"https:\/\/decorfooditaly.it\/en\/author\/luca\/","title":"GELLAN 400 G - decorfood Italy","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"G17xcNerc1\"><a href=\"https:\/\/decorfooditaly.it\/en\/prodotto\/gellan-400-g\/\">GELLAN 400 G<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/decorfooditaly.it\/en\/prodotto\/gellan-400-g\/embed\/#?secret=G17xcNerc1\" width=\"600\" height=\"338\" title=\"&#8220;GELLAN 400 G&#8221; &#8212; decorfood Italy\" data-secret=\"G17xcNerc1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/decorfooditaly.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/decorfooditaly.it\/wp-content\/uploads\/2024\/06\/0014-Decorfood-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Gellan: Versatile Natural Gelling Agent Features of Gellan Gum Gellan: A refined gum powder, perfect for a wide range of culinary applications.   Refined Powder Presentation: Easy to use and dose for optimal results.  Suitable for Different Preparations: ideal for the creation of solid and sharp jellies. Methods of Preparation For best results:   Dissolve 5-10 g of Gellan in aqueous solution at room temperature per litre.  Bring the solution to 90\u00b0C, stirring constantly.  Pour and leave to gel. Use and Recommended Dosage  Moderate use in food preparations is recommended.  Maximum recommended dose: 10g\/kg for certain foods.  With Gellan Gum, you can add perfect texture to your recipes, ensuring professional and satisfying results in the kitchen."}