
{"id":1018,"date":"2024-06-02T22:50:55","date_gmt":"2024-06-02T22:50:55","guid":{"rendered":"https:\/\/decorfooditaly.it\/prodotto\/gellan-400-g\/"},"modified":"2024-09-27T14:22:16","modified_gmt":"2024-09-27T14:22:16","slug":"gellan-400-g","status":"publish","type":"product","link":"https:\/\/decorfooditaly.it\/en\/prodotto\/gellan-400-g\/","title":{"rendered":"GELLAN 400 G"},"content":{"rendered":"<p><strong>Main Features of Gellan<\/strong> <strong>Gellan<\/strong> makes it possible to produce extremely solid jellies with a clean cut.<br \/>\nIt is resistant to temperatures of up to 70\u00b0C, making it ideal for making hot jellies.   <\/p>\n<ul>\n<li><strong>Solid Jellies<\/strong>: Thanks to Gellan, you can get jellies with a solid texture and a precise cut.<\/li>\n<li><strong>Thermal Resistance<\/strong>: This gelling agent can withstand temperatures of up to 70\u00b0C, ensuring stability when preparing hot jellies.<\/li>\n<\/ul>\n<p>  With <strong>Gellan<\/strong>, you can create high-quality jellies that are suitable for a wide range of culinary applications, ensuring consistent and satisfying results.  <\/p>\n<h2>Data Sheet:<\/h2>\n<table border=\"1\" cellspacing=\"1\" cellpadding=\"1\">\n<tbody>\n<tr>\n<td>Pack<\/td>\n<td>400 g jar<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>Gellano Gum (E418)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<p><strong><a href=\"https:\/\/www.decorfooditaly.it\/allegati_prodotti\/5c7fd7c2dde9e_Gellan.pdf\">Documentation click here<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"flex flex-grow flex-col max-w-full\">\n<div class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+&amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-2\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"e213ef19-cff4-4b65-9321-25e5a2f96454\">\n<div class=\"flex w-full flex-col gap-1 juice:empty:hidden juice:first:pt-[3px]\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light\">\n<p><strong>Gellan: Versatile Natural Gelling Agent<\/strong><\/p>\n<h3>Features of Gellan Gum<\/h3>\n<p><strong>Gellan<\/strong>: A refined gum powder, perfect for a wide range of culinary applications.  <\/p>\n<ul>\n<li><strong>Refined Powder Presentation<\/strong>: Easy to use and dose for optimal results.<\/li>\n<li><strong>Suitable for Different Preparations<\/strong>: ideal for the creation of solid and sharp jellies.<\/li>\n<\/ul>\n<h3>Methods of Preparation<\/h3>\n<p>  For best results:  <\/p>\n<ul>\n<li>Dissolve 5-10 g of Gellan in aqueous solution at room temperature per litre.<\/li>\n<li>Bring the solution to 90\u00b0C, stirring constantly.<\/li>\n<li>Pour and leave to gel.<\/li>\n<\/ul>\n<h3>Use and Recommended Dosage<\/h3>\n<ul>\n<li>Moderate use in food preparations is recommended.<\/li>\n<li>Maximum recommended dose: 10g\/kg for certain foods.<\/li>\n<\/ul>\n<p>  With <strong>Gellan Gum<\/strong>, you can add perfect texture to your recipes, ensuring professional and satisfying results in the kitchen.  <\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"featured_media":344,"template":"","meta":[],"product_brand":[],"product_cat":[74,105],"product_tag":[],"class_list":{"0":"post-1018","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-gelling-agents","7":"product_cat-uncategorized-en","8":"description-off","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>GELLAN 400 G - decorfood Italy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/decorfooditaly.it\/en\/prodotto\/gellan-400-g\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"GELLAN 400 G - decorfood Italy\" \/>\n<meta property=\"og:description\" content=\"Gellan: Versatile Natural Gelling Agent Features of Gellan Gum Gellan: A refined gum powder, perfect for a wide range of culinary applications.   Refined Powder Presentation: Easy to use and dose for optimal results.  Suitable for Different Preparations: ideal for the creation of solid and sharp jellies. Methods of Preparation For best results:   Dissolve 5-10 g of Gellan in aqueous solution at room temperature per litre.  Bring the solution to 90\u00b0C, stirring constantly.  Pour and leave to gel. Use and Recommended Dosage  Moderate use in food preparations is recommended.  Maximum recommended dose: 10g\/kg for certain foods.  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Refined Powder Presentation: Easy to use and dose for optimal results.  Suitable for Different Preparations: ideal for the creation of solid and sharp jellies. Methods of Preparation For best results:   Dissolve 5-10 g of Gellan in aqueous solution at room temperature per litre.  Bring the solution to 90\u00b0C, stirring constantly.  Pour and leave to gel. Use and Recommended Dosage  Moderate use in food preparations is recommended.  Maximum recommended dose: 10g\/kg for certain foods.  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