{"id":1959,"date":"2024-09-26T07:54:41","date_gmt":"2024-09-26T07:54:41","guid":{"rendered":"https:\/\/decorfooditaly.it\/prodotto\/agar-toufood-400-g\/"},"modified":"2024-10-17T09:20:24","modified_gmt":"2024-10-17T09:20:24","slug":"agar-toufood-400-g","status":"publish","type":"product","link":"https:\/\/decorfooditaly.it\/en\/prodotto\/agar-toufood-400-g\/","title":{"rendered":"AGAR TOUFOOD 400 g"},"content":{"rendered":"<p><strong>KEY FEATURES<\/strong><\/p>\n<p>Agar Agar (E-406) is a fibrous carbohydrate extracted from red marine algae, such as Gelidium and Gracilaria. Suitable for the production of hot gelatinous products, obtaining an excellent result, even with very small quantities. It is extremely efficient and comes in very fine powder. In addition, it is an important source of fiber with positive effects on cholesterol levels and 0% fat. It can be used as a gelling agent for vegetarian and vegan diets.  <\/p>\n<p><strong>SHEET<\/strong><\/p>\n<p>Gluten free \/ Vegan \/ Kosher Nutritional values per 100 g<\/p>\n<table border=\"1\" cellspacing=\"2\" cellpadding=\"1\">\n<tbody>\n<tr>\n<td>Energy<\/td>\n<p> value<\/p>\n<td>kcal 26<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>KJ 109<\/td>\n<\/tr>\n<tr>\n<td>Fats (total)<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>of which saturated<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Carbohydrates (total)<\/td>\n<td>g 85<\/td>\n<\/tr>\n<tr>\n<td>of which sugars<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Fibres<\/td>\n<td>g 85<\/td>\n<\/tr>\n<tr>\n<td>Proteins<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Salt<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Sodium<\/td>\n<td>g 0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>KEY FEATURES<\/strong><\/p>\n<p>Agar Agar (E-406) is a fibrous carbohydrate extracted from red marine algae, such as Gelidium and Gracilaria. Suitable for the production of hot gelatinous products, obtaining an excellent result, even with very small quantities. It is extremely efficient and comes in very fine powder. In addition, it is an important source of fiber with positive effects on cholesterol levels and 0% fat. It can be used as a gelling agent for vegetarian and vegan diets.  <\/p>\n<p><strong>SHEET<\/strong><\/p>\n<p>Gluten free \/ Vegan \/ Kosher Nutritional values per 100 g<\/p>\n<table border=\"1\" cellspacing=\"2\" cellpadding=\"1\">\n<tbody>\n<tr>\n<td>Energy<\/td>\n<p> value<\/p>\n<td>kcal 26<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>KJ 109<\/td>\n<\/tr>\n<tr>\n<td>Fats (total)<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>of which saturated<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Carbohydrates (total)<\/td>\n<td>g 85<\/td>\n<\/tr>\n<tr>\n<td>of which sugars<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Fibres<\/td>\n<td>g 85<\/td>\n<\/tr>\n<tr>\n<td>Proteins<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Salt<\/td>\n<td>g 0<\/td>\n<\/tr>\n<tr>\n<td>Sodium<\/td>\n<td>g 0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":1958,"template":"","meta":[],"product_brand":[],"product_cat":[105],"product_tag":[],"class_list":{"0":"post-1959","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-uncategorized-en","7":"description-off","9":"first","10":"outofstock","11":"sale","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>AGAR TOUFOOD 400 g - decorfood Italy<\/title>\n<meta name=\"description\" content=\"Agar is a fibrous carbohydrate extracted from red marine algae. 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