{"id":661,"date":"2024-06-02T22:11:05","date_gmt":"2024-06-02T22:11:05","guid":{"rendered":"https:\/\/testecnologie.it\/prodotto\/xantana-600-g\/"},"modified":"2024-09-27T14:22:17","modified_gmt":"2024-09-27T14:22:17","slug":"xantana-600-g","status":"publish","type":"product","link":"https:\/\/decorfooditaly.it\/en\/prodotto\/xantana-600-g\/","title":{"rendered":"XANTANA 600 G"},"content":{"rendered":"<div class=\"flex flex-grow flex-col max-w-full\">\n<div class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+&amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-2\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"188f2594-1073-45fa-ae7a-9808d9a39ef3\">\n<div class=\"flex w-full flex-col gap-1 juice:empty:hidden juice:first:pt-[3px]\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light\">\n<p><strong>Xantana: Powerful Thickener and Natural Suspender<\/strong><\/p>\n<h3>Key Characteristics of Xanthan Gum<\/h3>\n<p><strong>Xanthan<\/strong> gum, commonly known as xanthan gum, is a natural thickener made from the fermentation of cornstarch.  <\/p>\n<h3>Benefits of Xanthan Gum<\/h3>\n<ul>\n<li><strong>Huge Thickening Power<\/strong>: ideal for imparting the right texture to various culinary preparations.<\/li>\n<li><strong>Excellent Suspender<\/strong>: perfect for stabilizing and keeping in suspension ingredients in sauces, dressings and other mixtures.<\/li>\n<\/ul>\n<p>  With <strong>Xanthana<\/strong>, you can improve the texture and stability of your recipes, taking advantage of the thickening and suspensory properties of this natural fiber.  <\/div>\n<h2>Data Sheet:<\/h2>\n<table border=\"1\" cellspacing=\"1\" cellpadding=\"1\">\n<tbody>\n<tr>\n<td>Packaging<\/td>\n<td>600 g jar<\/td>\n<\/tr>\n<tr>\n<td>Ingredients<\/td>\n<td>Xanthan Gum (E415)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p><strong><a href=\"https:\/\/www.decorfooditaly.it\/allegati_prodotti\/5c7fd6eb720b7_Xantana.pdf\">Documentation click here<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>Xanthan Gum: Powerful Natural Thickener<\/strong><\/p>\n<h3>Characteristics of Xanthan Gum<\/h3>\n<p><strong>Xanthan Gum<\/strong>: it comes in powder form, soluble both cold and hot, ideal for numerous culinary applications.  <\/p>\n<h3>Methods of Preparation<\/h3>\n<ul>\n<li><strong>Easy Solubility<\/strong>: dissolve 1-4 g\/L in aqueous solution using an electric immersion whisk, either cold or hot.<\/li>\n<li><strong>Limited<\/strong> Use: Limited use in food preparations is recommended.<\/li>\n<li><strong>Maximum Dose<\/strong>: 10 g\/Kg for certain foods.<\/li>\n<\/ul>\n<p>  With <strong>Xanthan Gum<\/strong>, you can improve the texture of your recipes with a powerful and versatile natural thickener that is suitable for multiple preparations.<\/p>\n","protected":false},"featured_media":324,"template":"","meta":[],"product_brand":[],"product_cat":[75,70],"product_tag":[],"class_list":{"0":"post-661","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-thickeners","7":"product_cat-molecular-cuisine","8":"description-off","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>XANTANA 600 G - decorfood Italy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/decorfooditaly.it\/en\/prodotto\/xantana-600-g\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"XANTANA 600 G - decorfood Italy\" \/>\n<meta property=\"og:description\" content=\"Xanthan Gum: Powerful Natural Thickener Characteristics of Xanthan Gum Xanthan Gum: it comes in powder form, soluble both cold and hot, ideal for numerous culinary applications. Methods of Preparation  Easy Solubility: dissolve 1-4 g\/L in aqueous solution using an electric immersion whisk, either cold or hot.  Limited Use: Limited use in food preparations is recommended.  Maximum Dose: 10 g\/Kg for certain foods.  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Methods of Preparation  Easy Solubility: dissolve 1-4 g\/L in aqueous solution using an electric immersion whisk, either cold or hot.  Limited Use: Limited use in food preparations is recommended.  Maximum Dose: 10 g\/Kg for certain foods.  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