{"id":7100,"date":"2026-09-25T10:52:21","date_gmt":"2026-09-25T10:52:21","guid":{"rendered":"https:\/\/decorfooditaly.it\/?post_type=product&#038;p=7100"},"modified":"2026-09-25T10:52:21","modified_gmt":"2026-09-25T10:52:21","slug":"crystal-mais-3-kg","status":"publish","type":"product","link":"https:\/\/decorfooditaly.it\/en\/prodotto\/crystal-mais-3-kg\/","title":{"rendered":"Crystal Mais 3 kg"},"content":{"rendered":"<p><strong>CRYSTAL MAIS NATURAL GLUTEN-FREE THICKENER<\/strong><\/p>\n<p><strong>IMPORTANT NOTE:<\/strong> Crystal Mais is sensitive to an enzyme found in saliva (\u03b1-amylase), which breaks down the starch bonds formed in the food. Never taste the mixture more than once with the same spoon.<\/p>\n<p><strong>KEY FEATURES:<\/strong><\/p>\n<ul>\n<li><strong>Natural Thickener:<\/strong> Crystal Mais is a gluten-free and reversible thickener, perfect for toppings, glossy sauces, jams, and pastry preparations.<\/li>\n<li><strong>Odorless and Colorless:<\/strong> It does not alter the organoleptic properties of foods, preserving their original taste.<\/li>\n<li><strong>Acid-Resistant:<\/strong> It is not affected by the natural acidity of foods, ensuring stability and cohesion.<\/li>\n<li><strong>Wide Temperature Range:<\/strong> Effective at both negative (-30\u00b0C) and positive (+200\u00b0C) temperatures, offering versatility in culinary preparations.<\/li>\n<li><strong>Versatility:<\/strong> It dries, thickens, and binds all preparations without altering their taste or aroma.<\/li>\n<\/ul>\n<p>Crystal Mais is the ideal solution for those seeking a natural and versatile thickener for their culinary creations.<\/p>\n<p><strong>TECHNICAL SPECIFICATIONS:<\/strong><\/p>\n<p><strong>Pieces:<\/strong> 1 jar<\/p>\n<p><strong>Weight:<\/strong> 3 kg<\/p>\n<p><strong>Form:<\/strong> powder<\/p>\n<p><strong>Ingredients:<\/strong> Modified waxy corn starch<\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>KEY FEATURES:<\/strong> Crystal Mais is a completely natural thickener, derived from pregelatinized modified waxy corn starch. It&#8217;s perfect for thickening liquid-rich foods, eliminating the need for strong-flavored binding agents like flour or potato starch.<\/p>\n<p><strong>BENEFITS:<\/strong><\/p>\n<ul>\n<li><strong>Flavorless, Odorless, and Colorless:<\/strong> It does not alter the organoleptic properties of foods, preserving their original taste.<\/li>\n<li><strong>Versatility:<\/strong> Effective across a wide range of foods, including alcoholic beverages (up to 20% vol.), syrups, fruit smoothies, and juices.<\/li>\n<li><strong>Acid-Resistant:<\/strong> It remains stable even in the presence of natural food acidity.<\/li>\n<li><strong>Wide Temperature Range:<\/strong> Effective at both negative (\u201330\u00b0C) and positive (+200\u00b0C) temperatures, suitable for both cold and hot preparations.<\/li>\n<li><strong>Effective Thickening:<\/strong> Acts immediately on a wide range of culinary preparations, such as gratins, fried dishes, baked goods, and pan-cooked items.<\/li>\n<li><strong>Compactness and Malleability:<\/strong> The resulting compounds are compact and malleable, enhancing the outcome of your preparations.<\/li>\n<\/ul>\n<p><strong>HOW TO USE:<\/strong><\/p>\n<ul>\n<li><strong>Easy Application:<\/strong> It does not form lumps and can be easily mixed with simple whisks or spoons, no immersion blenders or blenders required.<\/li>\n<li><strong>Immediate Effect:<\/strong> 90% of the thickening action is visible immediately, with the remaining 10% evident after fifteen minutes, allowing for quick assessment of the mixture&#8217;s density.<\/li>\n<\/ul>\n<p><strong>IMPORTANT NOTE:<\/strong> Crystal Mais is sensitive to an enzyme found in saliva (\u03b1-amylase), which breaks down the starch bonds formed in the food. Never taste the mixture more than once with the same spoon.<\/p>\n<p><strong>APPLICATIONS:<\/strong> Ideal for toppings, glossy sauces, jams, pastry preparations, and many other culinary applications. Crystal Mais ensures stable and effective thickening without altering the taste or texture of your food.<\/p>\n","protected":false},"featured_media":7103,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[78,82],"product_tag":[],"class_list":["post-7100","product","type-product","status-publish","has-post-thumbnail","product_cat-natural-technologies","product_cat-natural-thickeners","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Crystal Mais 3 kg - decorfood Italy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/decorfooditaly.it\/en\/prodotto\/crystal-mais-3-kg\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crystal Mais 3 kg - decorfood Italy\" \/>\n<meta property=\"og:description\" content=\"KEY FEATURES: Crystal Mais is a completely natural thickener, derived from pregelatinized modified waxy corn starch. 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HOW TO USE:  Easy Application: It does not form lumps and can be easily mixed with simple whisks or spoons, no immersion blenders or blenders required.  Immediate Effect: 90% of the thickening action is visible immediately, with the remaining 10% evident after fifteen minutes, allowing for quick assessment of the mixture&#039;s density. IMPORTANT NOTE: Crystal Mais is sensitive to an enzyme found in saliva (\u03b1-amylase), which breaks down the starch bonds formed in the food. Never taste the mixture more than once with the same spoon. APPLICATIONS: Ideal for toppings, glossy sauces, jams, pastry preparations, and many other culinary applications. 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