Edible Leaves: Innovation and Refinement in Cooking
It sounds utopian, but there really are edible leaves. Used to decorate dishes with extreme finesse, these leaves look as if they have just fallen from trees, but they are actually delicious waffles for eating. These unique, handmade creations with attention to detail were designed by award-winning chef Fabio Tacchella. Inspired by the beauty of nature, Tacchella has added magnificent edible leaflets to its line of Eatools wafers, which complement flowers, vegetables, spoons and more, all of which are entirely edible. Made with wholesome ingredients and free of preservatives, these waffles have a long shelf life, making them a preferable choice over real leaves that spoil quickly.
Finger Food Leaves: An Elegant Addition to Your Dishes.
Finger food leaves are edible leaf-shaped waffles, handmade with natural ingredients such as egg whites, “00” wheat flour, freeze-dried grated cheese and butter. Some variations also include salt, water and potato flakes. These leaves are perfect for any occasion, from appetizers to snacks, and can be eaten alone or combined with other foods because of their neutral flavor. If stored in a cool, dry place, finger food leaves can last up to 12 months from the date of production, providing convenience and versatility in the kitchen.
Explosion of Colors with Edible Leaves
Not only good to eat, edible leaves are also beautiful to look at. Inspired by the natural colors of the seasons, finger food leaves are available in fall and spring variants. The autumn leaves, with their classic yellow-orange color, use natural dyes such as red turnip, vegetable chlorophyll, cocoa and beta-carotene. Spring leaves, on the other hand, are light green due to chlorophyll extracted from spinach and cocoa. Each leaf is decorated with realistic veins and petioles, expertly handcrafted, making each piece unique.
A Product Against Food Waste
Edible leaves are a wholesome product created with natural ingredients and designed to combat food waste. Unlike true leaves, which deteriorate quickly, finger food leaves retain their freshness and beauty for up to 12 months if stored properly. This makes them ideal for decorating dishes without worrying about their expiration date, avoiding unnecessary waste. By choosing leaf-shaped waffles, you can create beautiful and delicious dishes while respecting the environment and reducing food waste.
Opting for edible leaves means making one’s culinary creations original, innovative and unique without sacrificing taste and respecting the environment.