Category
A selection designed to interpret contemporary cuisine with greater precision, freedom and identity.
KEY FEATURES Fata Pressure Cooking is the new pressure cooking method, suitable for: Opening of shellfish such as…
Advantages of Carta Fata® Improves Food Cooking: Carta Fata® optimizes the cooking process, ensuring even heat distribution and…
Fata Easy® promotes healthy and light cooking, highlights the quality of the ingredients and safeguards the organoleptic qualities…
FOOD-GRADE SILICONE STRING STRAPS The String laces, made of food-grade silicone, are designed to resist heat and deformation.…
VISCOSE OVEN CORD The viscose baking cord is ideal for closing foils securely and resistant to high baking…
Fata Bags: bags for high-temperature sous-vide cooking, barrier-sealed and sealable. Our bags allow the preservation of food with…
VISCOSE OVEN CORD The viscose baking cord is ideal for closing foils securely and resistant to high baking…
FOOD-GRADE SILICONE STRING STRAPS The String laces, made of food-grade silicone, are designed to resist heat and deformation.…
FOOD-GRADE SILICONE STRING STRAPS The String laces, made of food-grade silicone, are designed to resist heat and deformation.…
FOOD-GRADE SILICONE STRING STRAPS The String laces, made of food-grade silicone, are designed to resist heat and deformation.…
FOOD-GRADE SILICONE STRING STRAPS The String laces, made of food-grade silicone, are designed to resist heat and deformation.…
VISCOSE OVEN CORD The viscose baking cord is ideal for closing foils securely and resistant to high baking…
VISCOSE OVEN CORD The viscose baking cord is ideal for closing foils securely and resistant to high baking…
