Decorfood Italy

Available

IOTA 500 G

Iota Vegetable Gelling Agent: Natural Solution for Quality Gels

Key Features of Iota Vegetable Gelling Agent

Iota: available as a refined powder, offers a natural gelling solution that is freeze-thaw stable.

  • Refined Powder: Easy to use and dose for high-quality gels.
  • Freeze-Thaw Stability: Maintains its gelling capacity even at low temperatures, ideal for preparations requiring freezing.

Preparation Instructions

For optimal results:

  • Dissolve in Aqueous Solution: Add Iota to your preparation in an aqueous solution at room temperature.
  • Heat to 80°C and Allow to Gel: Bring the solution to 80°C and allow it to gel for a perfect consistency.

Recommended Use and Dosage

  • Moderate use is recommended in food preparations.
  • Maximum recommended dose: 10g/kg for certain foods.

With Iota Vegetable Gelling Agent, you can create high-quality gels with a unique consistency and guaranteed stability, perfect for enhancing a wide range of culinary recipes.

44,84 €36,75 € VAT excl. / 44,84 € VAT incl.
Protected payments Dedicated support Professional selection
Expiry 30/11/2027
Code IOTA
Category Molecular cuisine
Professional use Designed for those seeking control, performance and presentation.
Contemporary cuisine Perfect for plating, research and creativity in the kitchen.
Decorfood Italy universe A product within a system of tools and inspiration.

Description

Why choose it

Main Features of Iota

Iota is a vegetable gelling agent derived from red algae found off the northern coasts of the Atlantic Ocean, as well as in the seas of the Philippines and Indonesia.

  • Natural Origin: Extracted from red algae, Iota offers a natural solution for gelling.
  • Soft and Elastic Texture: Allows for the creation of gels with a soft and elastic texture.
  • Shape Restoration: If broken, the gel reforms upon resting, ensuring an impeccable presentation.

With Iota, you can create high-quality gels with a unique consistency and perfect presentation, ideal for a wide range of culinary preparations.

Technical Data:

Packaging Jar 500 g
Ingredients Iota-type Carrageenan (E407)

Sodium Chloride

Documentation click here